Porter Airlines is adding Balzac’s dark roast coffee blend and an assortment of artisan Sloane teas across its network as part of its complimentary in-flight service, from the beginning of December.
Coffee and tea are staples of the Porter experience, with approximately 1.2 million cups served onboard every year. Hot beverages will be provided in a custom Balzac’s cup featuring Mr. Porter, the airline’s graphic raccoon brand mascot.
Main – From left to right: Diana Olsen, Robert Deluce, and Hoda Paripoush, the respective founders of Balzac’s Coffee Roasters, Porter Airlines and Sloane Fine Tea Merchants, celebrate Porter’s new selection of hot beverages. (Cre: CNW Group/Porter Airlines).
“Balzac’s and Sloane are well-loved independent brands producing superior products that pair perfectly with Porter’s distinct guest experience,” said Kevin Jackson, executive vice president and chief commercial officer for Porter Airlines. “Both companies consider the smallest details, ensuring that our passengers always have the highest-quality hot beverages to choose from.”
Balzac’s Coffee Roasters roasts a selection of Arabica beans in small batches at their state-of-the-art roasting facility in Ancaster, Ontario. Onboard, passengers will enjoy a full-bodied dark roast blend named A Dark Affair, boasting a rich and vibrant taste with notes of dark chocolate and roasted almond.
Complimentary coffee and tea will be served onboard Porter Airlines flights in custom Balzac’s cups featuring Mr. Porter, the airline’s cheeky graphic raccoon brand mascot. (Cre: CNW Group/Porter Airlines).
“It is an honour to be named the official coffee supplier of Porter Airlines,” said Diana Olsen, president and founder, Balzac’s Coffee Roasters. “Since the beginning, Balzac’s has been dedicated to connecting people through great coffee across Ontario. Our team looks forward to this new journey connecting travellers near and far while contributing to Porter’s stellar reputation for offering one of the best flight experiences in the world.”
Sloane Fine Tea Merchants’ teas, are 100% blended and packaged in Canada. Passengers may choose from a range of caffeinated and caffeine-free artisan teas onboard. Available flavours are Classic Black, Earl Grey, Classic Green, Calming Chamomile and Mint Medley.
“We are thrilled to be a part of the onboard guest experience for Porter Airlines,” said Hoda Paripoush, founder & creative director, Sloane Fine Tea Merchants. “What started out as a personal journey has transformed into a calling. Our family of tea farmers is our strength and we consider Sloane Tea a platform where we give voice to the story of each tea.”
Did you know?
VNA has previously introduced numerous Vietnamese specialties such as longans from Hung Yen, oranges from Cao Phong in Hoa Binh, Tay Ninh honeydew melons, and Binh Thuan dragon fruits.
Le Hong Ha, Executive Vice President of VNA said cuisine on flights is one of the cultural features attracting visitors, especially international arrivals. VNA’s passengers will have the chance to taste Vietnam’s delicious regional specialties on its flights.
Mr. Ha emphasized that the introduction of regional specialties on the airline’s flights will strengthen connectivity between aviation products and traditional cuisine, thus elevating the national identity to both domestic and international tourists.
Cre: HMG
Nguyen Mai Huong-COMM
